• 1 cup pitted, chopped dates
• 1/2 cup chopped dried figs
• 1/3 cup sweet Passover wine
• 3 Tbs sesame seeds
• 1 tsp ground ginger
• pinch of coriander
• 1 small red chili pepper, seeded and minced, or a
• pinch of cayenne
• 2 Tbs matzoh meal

In a large bowl, combine the dates, figs, and wine. Add the sesame seeds, ginger, coriander, chili pepper, and matzoh meal and blend thoroughly. Roll into 1-inch balls or serve in a bowl. Makes about 1+1/2 cups.