• 1/2 cup green pepper, diced
• 1 cup onion, chopped
• 1 cup mushrooms, chopped
• 3 - 4 cups cooked chicken from soup
• 1 Tbsp. potato starch
• 1 Tbsp. cold water
• 10- 1/2 oz. clear chicken soup - undiluted
• Salt, pepper, onion powder, garlic powder
• Your own Potato Latke recipe or mix

METHOD:

Saute' onion, pepper and mushrooms until limp and golden brown. Add diced cooked chicken . Combine potato starch with the water; gradually stir in chicken soup. Add this to chicken mixture. Stir and cook over low heat until sauce is thickened. Season to taste. Make potato pancakes . Top them with Chicken a'la Princess.