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LOW-FAT PASSOVER GRANOLA

Source: Milwaukee Journal-Sentinel 3/17/99

Yield: 10 servings

Preheat oven to 325 degrees Fahrenheit. Place ingredients in a large bowl, stirring with a spoon until well mixed. Grease a shallow baking pan, and spread mixture evenly inside. Bake for 90 minutes, until mixture browns. (Watch carefully after an hour to make sure it does not get too brown.) Cool. Store in an airtight container.


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