• 2 cups farfel
• 6 eggs
• 1/2 cup raisins
• 1/2 teaspoon salt
• 1 cup sugar
• 2 tablespoons cinnamon
• 4 tablespoons fat

Soak farfel in water 10 minutes. Drain. Add beaten eggs and let stand 10 minutes. Add the rest of the ingredients. pour into greased baking pan. Bake 50-60 minutes at 350 degrees Fahrenheit